Under the Pier
Casual · Down-to-Earth · Local Gem · No-Nonsense · Family-Friendly
Our weighted 10-point scoring system prioritizes food quality, service excellence, and dining experience, considering cuisine authenticity, professional reviews, and expert evaluations to assess Bucks County's premier restaurants.
The Story
Nestled in the heart of Levittown, Under the Pier is a beloved local seafood institution that has been serving fresh catches since 1971. This unassuming restaurant offers an authentic seafood experience that transports diners straight to the coast, without the pretense of fancy decor. Specializing in classic preparations like New England clam chowder, stuffed flounder, and perfectly crisp fish and chips, Under the Pier celebrates the simple pleasures of well-prepared seafood. The restaurant's cash-only policy and no-frills atmosphere are part of its charm, attracting loyal locals and seafood enthusiasts who appreciate genuine, unpretentious dining. From crab bisque to shrimp tempura, each dish reflects a commitment to quality and tradition that has sustained this family-friendly establishment for decades.
Public Sentiment
Customers consistently praise Under the Pier for its authentic, high-quality seafood and remarkable value. Reviewers highlight the restaurant's fresh preparations, particularly the New England clam chowder, stuffed flounder, and fish and chips. While the atmosphere is described as basic and no-frills, diners appreciate the focus on excellent food over decor. Many long-time patrons emphasize the restaurant's consistency and welcoming environment. The staff receives mixed reviews, with most finding them friendly, though a few note occasional brusqueness. The cash-only policy and ATM availability are frequently mentioned, seen more as a charming quirk than an inconvenience.
Excellent seafood · Great value · Family-friendly · Fresh catches · Local favorite
Best Times to Visit
Under the Pier is busiest between 5-7 PM on weekdays and 6-8 PM on weekends, with peak dining times showing high occupancy. Friday evenings are particularly popular, reaching 100% capacity around 6 PM. For a quieter dining experience, consider visiting during lunch hours or early afternoon when the restaurant is less crowded.
Buzzing
Fridays and Saturdays from 5-8 PM, the restaurant is at maximum capacity, offering a lively and energetic dining atmosphere perfect for weekend seafood enthusiasts.
Relaxed
Weekday lunch hours and early afternoons provide a more tranquil dining experience with shorter wait times and a more leisurely pace.
Location & Getting There
Ratings & Reviews
Information
Address
7600 Bristol Pike, Levittown, PA 19057
Phone
(215) 945-9967Website
Visit WebsitePrice Range
$
Reservations
Not Required